Unlock the true essence of Italian cooking with our premium pasta flour - the secret to authentic flavors.
In Italy and other parts of Europe, flour is ground on a scale of 00 to 2, with 00 being the finest possible grind size. This blend is carefully crafted by combining "00" flour and Semolina flour, which creates an unbeatable taste reminiscent of grandma's kitchen.
Whether you're creating fresh pasta, dumplings, or indulging in "pasta al torchio," simply add eggs, and this 00 pasta flour will effortlessly elevate your culinary creations. Savor the true taste of Italy!
• Size: 500g • Ingredients: Soft Wheat Flour Type "00", Durum Wheat Semolina • Product of Italy
$ 9.00
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